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Our Award Winning dishes are here for you to taste and enjoy.
Chef Khai Vu has put together a very unique and special type of fusion cuisine.
From our Original Big Bone Soup or our Whole Maine Lobster Pho you'll be able to find them here with us at
District One Kitchen & Bar.
Cocktails
Vietnamese Donkey
Our Signature Version of the Moscow Mule. Kai Lychee, Fresh Lime Juice, Fever Tree Ginger Beer, and simple syrup.
$15
Fresh Coconut Mojito
Captain Morgan white rum, Coco Lopez Cream, Fresh Coconut Water, Mint, Fresh Lime Juice, and simple syrup.
$15
EXTRA SHOT $5.00
EXTRA SHOT $5
Good Morning Vietnam
Titos vodka, Zing-Zang Bloody Mary mix, sriracha, Togarashi Pepper with a Salt Rim. Served with Shrimp, lemongrass, cherry tomato, olives and basil.
$15
Whisky Highball
Suntory Toki Whisky, Soda, and Lemon Twist.
$13
Hennessy Cafe Sua Da
Vietnamese slow dripped coffee shaken with Hennessy VSOP Congnac served over ice.
$15
Mandarin Orange Mash
Hennessy VSOP cognac with orange marmalade, a balanced flavor of Tangy and Subtle sweetness.
$15
Matcha Highball
$14
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